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SAAZ Club combines flavor with friendship By Tammy Roberts Sure, most people love an ice-cold glass of brewed beer from their favorite watering hole.But what if you could enjoy the same experience, concocted to your personal taste and specifications, in…
QUALITY FOOD, CHEERFUL SERVICE, BEAUTIFUL VIEWS “Would you like it clean or dirty?” That’s the tongue-in-cheek question that patrons of Cabana Shores Tiki Bar & Grill frequently get asked by the restaurant’s bubbly staff. “This means that anything grilled or…
Scallops are so easy to cook on a grill. The skewers provide a nice infusion of lemongrass flavor and make a beautiful presentation. Two scallops per person make a wonderful appetizer or four per person along with my arugula salad…
Thai restaurant brings “fresh and healthy” sushi selections to downtown Melbourne If there’s truth to the popular phrase, “It’s all about location, location, location,” Zushi Asia should have no problem prospering now and in the future. The “fresh and healthy”…
A Toast to the One You Love Make the night a little sweeter with one of these luscious libations. Sparkling Kiss (above) 4 oz. Sparkling Wine ½ oz. 1800 Silver Tequila ½ oz. Soho Lychee Liquor ½ oz. Raspberry Liquor…
Celebrate Valentine’s Day by indulging in a little decadence. These special treats are sure to delight your sweetheart and satisfy the most discriminating sweet tooth. Dessert Shooters by Something Sweet Cake Studio (pictured above) 16 Main Street, Titusville | (321)…
Sports Bar Square Off Where will you watch the biggest game of the year? Super Bowl XLV will be hosted in the new Dallas Cowboys’ stadium on February 6. If you can’t make it to the game, you may narrow…
‘Creative casual cuisine’ in the heart of downtown Melbourne Nearly a decade ago, Michael and Tracy Melhado noticed a “for sale” sign in a small restaurant window located across the street from the old Phoenix Theatre in downtown Melbourne. During…
Yellow Dog Café Cookbook Available At Outlets Through The Area Chef Stuart Borton’s 216-page collection of recipes from the classic restaurant on the banks of the Indian River Lagoon is for sale at: The Chandlery, Melbourne; Petty’s Meat Market locations,…
BYOB (Be Your Own Bartender) The holidays afford the perfect opportunity to make your home a party hot spot. According to Ray Foley, author of the new Bartending for Dummies®, with a little planning and minimal investment, your home bar can…
Season’s Eating’s Latkes are traditionally eaten during Hanukkah, we went on a mission to find delicious potato pancakes on the Space Coast. To celebrate the miracle of the oil, Jewish tradition includes eating foods fried in oil on Hanukkah. Enjoy…
Redberry Gourmet Frozen Yogurt revolving flavors of delicious creamy treats at The Avenue Viera What’s better than indulging in a delicious frozen treat after a long day of shopping? Not much, especially if the treat is a gourmet dessert that can…
Fabulous Fudge Food makes a great holiday gift. Food you don’t have to cook yourself, even better. Consider these spots for homemade fudge this holiday season for yourself or maybe someone else. Our Picks (in no particular order) Kilwin’s Try…
Dining, drinking and entertainment flourish at north Brevard’s new waterfront establishment “Casual fun” is the term that Jason Reichman uses to describe the vibe of Crackerjacks Seafood & Tiki Bar, an establishment that he, along with his business partner Audrey…
November Food and Wine By Donna Skattum Enjoy this month’s favorite bird in a new and different way in this special dish created by Bacco Ristorante Chef Raffaella Barsiola. Rotolo di Tacchino (Turkey roll with white wine and fine herbs) Ingredients…