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“ Cooking should be fun, and these classes are nothing short of that.” says Chef Fernando Navarete On any ordinary date night you can go to a dinner and a movie, but if you’re looking to spice things up —…
TooJay’s Gourmet Deli Evokes Fond Memories & Creates New Ones For many people, the word deli conjures up images of New York storefronts and sandwiches are piled to the sky, the soups are hot and fresh, and the desserts are…
Looking for a sweet treat for your Valentine? There are plenty of options in our area from cupcakes, macarons, chips and chocolate and even gluten-free selections. French Pastries Visit Le Macaron French Pastries, specializing in hand-made, gourmet pastries called macarons,…
It is commonly said that breakfast is the most important meal of the day. If this is true then a trip to Keke’s Breakfast Café in Melbourne will surely start the day off right. “Everybody loves breakfast and in today’s…
CREATIVE TASTES: “There is a lot of room for creativity and trying new things here at River Rocks. The entire kitchen staff shares a high level of passion and energy that we all feed off of. I find trying to…
The holiday season is in full swing, and our calendars are quickly filling up with Christmas shopping, family gatherings, and endless cocktail parties. Our friends over at the Bonefish Grill are helping us get ready for the Christmas holiday! Brand…
As the holidays draw near, so do the endless cocktail party invitations, the flocks of visitors and the countless elaborate meals and complex recipes. What is often the common thread between all of these holiday festivities? Wine. But with so…
Continental Flambé specializes in classic French cuisine presented in an elegant European ambiance. Opened in 1996, Valerie Bruel comes from a family of chefs. She traveled to America to live in 1989 – though not a chef herself, food inspirations…
Home Cooking Traditions Think back to your earliest childhood holiday memories. Chances are that some sort of delicious dish or dessert comes to mind, or maybe it was baking holiday cookies with grandma or mom’s green bean casserole at Christmas…
BLT Dip (5-10 minutes prep, 25-30 minutes cooking) Ingredients 1½ pounds bacon (cooked, drained, crumbled, and divided) 2 cups shredded mozzarella cheese 2 (8-ounce) packages cream cheese, softened ½ cup sour cream ¼ cup mayonnaise 1 cup shredded cheddar cheese…
